Our kitchen equipment automatic fire extinguishing device, developed and produced after years of effort, draws on the production experience of domestic and international manufacturers, combines our company's innovative design philosophy, and further enhances the performance of the device, extending its service life.

This unit combines mechanical and electrical control, featuring a delicate, aesthetically pleasing design with reliable performance. It offers three modes of operation: automatic, manual, and emergency, and is equipped with 24/7 monitoring. The installation is rational, not occupying kitchen floor space, taking up only a small area, and is easy to operate and maintain.

Our kitchen equipment automatic fire extinguishing system utilizes a fire extinguishing agent that is independently researched and produced by our company, a cooking oil-based extinguishing agent. This agent is colorless, odorless, non-toxic, and pollution-free. It boasts high efficiency and rapid extinguishing speed, is easy to clean, and does not reignite.

This device has passed the quality supervision and inspection of the National Fixed Fire Extinguishing System and Fire-Resistant Component Quality Supervision and Inspection Center. The equipment is widely applicable in large-scale catering industries such as hotels, restaurants, government agencies, schools, and industrial and mining enterprises.