Dextrose

Dextrose, Cornsugar, Grapesugar, Bloodsugar

Formula: C6H12O6. CAS: 5996-10-1

Chemical Name: 2,3,4,5,6-Pentahydroxymethylhexanal

Now, food-grade glucose is categorized into: Anhydrous Food-Grade Glucose and Monohydrate Food-Grade Glucose.

Appearance: White crystalline powder. Soluble in water, slightly soluble in ethanol, insoluble in ether.

Purpose: Nutritive sweetener; humectant; tissue improver; molding and processing aid

Packaging: 25kg plastic bags.