Food machinery, as we all know, is used for processing food. But how to use it correctly? The manufacturer tells you below:
1. Place the base on a level surface, then cut the food to be ground or mixed into small pieces, add them to the cup, and finally plug in the power.
2. When processing meat products, it is recommended to use the high-speed or single-step setting, and adopt an intermittent processing method. If slicing or dicing is involved, opt for the medium-speed setting, and ensure even feeding pressure.
3. When grinding, blending, or mixing food, it's advisable to use the low-speed setting. Avoid running the machine for more than 15 minutes, and consider using the pulse mode. For making soy milk or rice milk, wash and rinse soybeans or rice thoroughly beforehand. Do not mix the food processor's bowl and blades.



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