Steam-pressed corn is emerging as a new technological force in animal husbandry development, gaining recognition among an increasing number of large-scale farms and individual farmers. It not only saves breeding costs and prevents livestock diseases but also boosts economic returns. Steam-pressed corn will play an immeasurable role in propelling the thriving development of the animal husbandry industry.

Corn meeting the standard is processed through steaming to puff, soften, and then strip and crush the expanded corn, forming slices of specified density, altering the physical structure of protein in corn, which is conducive to protein absorption.