The production line is widely used for coating and roasting processing of nut meats, legumes, and seeds such as peanuts, green beans, broad beans, and soybeans. Automated production with continuous in and out flow truly achieves one person operating multiple machines with a single button, reducing manual labor intensity and technical dependence, and ensuring product quality consistency.

Process Flow: Simple Type: Raw Material → Coating → Baking → Mixing Liquid → Drying

Raw Material → Primary Coating → Baking → Cooling → Secondary Coating → Mixing (Seasoning or Sugar Coating) → Drying → Cooling