Introduction: This production line is primarily used for frying peanuts, spicy peanuts, Huai salt peanuts, and other fried products. The line is highly automated, adhering to traditional production methods with quick cleaning. The peanuts produced have a bright color, high whole kernel rate, and crispy texture.

Process Flow:

Spicy Peanuts: Blistering - Skinning - Sorting/Color Selection - Drying - Frying - Oil Removal - Seasoning - Cooling - Packaging

Spicy Peanuts: Blanching - Skinning - Sorting/Color Selection - Mixing - Pickling - Drying - Frying - Oil Removal - Mixing - Cooling - Packaging